トマトスライス　￥200
Sliced Tomatoes

もろきゅう　￥200
Cucumbers with Miso

梅きゅうり　￥280
Cucumbers with Salty Plum Sauce

枝豆　￥280
Edamame

冷奴 ￥300
Tofu

厚揚げ ￥250
Deep Fried Tofu

ゲソバター焼き　￥450
Fried Squid with Butter

アサリバター焼き　￥580
Fried Clams with Butter

ホタテバター焼き　￥450
Fried Scallop with Butter

白身魚のカルパッチョ　￥580
Italian Salad (Sliced Raw White Fish on Top)

白身魚の南蛮浸け　￥480
Deep Fried White Fish Soaked in Vinegar with Sliced Onions

あら煮　￥500
Fish Head Simmered in Soy Sauce Soup

牛ホルモン煮込み　￥450
Simmered Beef Intestines

砂肝炒め　￥380
Fried Chicken Liver

茶碗蒸し　￥400
Steamed Egg Pudding

だし巻玉子　￥380
Egg Rolls with Broth

酢の物 - Vinegar Based Dishes (Sunomono)

酢の物盛り　￥600
Assorted Sunomono

タコ・イカ・エビ　各￥500
Octopus, Squid, Shrimp ￥500 each

ワカメ酢　￥250
Seaweed

もずく酢　￥350
Noodle Shaped Seaweed